Mornings at Nessa begin with the soft chatter of Brewer Street coming to life, coffee cups clinking and the inviting waft of breakfast being served.
Whether you’re easing into the day or fuelling up for a meeting, our breakfast in central London offers something for every occasion. Take the Mixed Grill Breakfast, a generous dish with bacon chop and Oxford sausage from HG Walter, with black pudding and crisp, oversized hash browns. For something lighter, Eggs Royale arrive with poise (and proper bearnaise). Or try the Not Avocado on Toast, where we swap trends for taste, crushed British broad beans with a hint of chilli. Craving something sweet? Our Banana French Toast is unapologetically indulgent.
At Nessa, we serve business breakfasts with soul, and leisurely ones with flair. We champion local British produce, from St. Ewe’s eggs in Cornwall to smoked salmon by Smokin’ Brothers at Daylesford. Grains come from Hodmedod’s, and our black pudding (yes, it’s worth mentioning twice) is from the Fruit Pig Company.
Everything is served in our light-filled dining room, alive with Soho’s spirit. Think walls with stories, windows flung open, the scent of toast in the air, and the promise of a great morning.
So, if you’re searching for the best breakfast in Soho, you may have just found it.
